Ballast Point Brewery from Brewing To Distilling
Ballast Point Brewery – We couldn’t stop with just beer, so we got into the distilling business—to see if we could add our own spin to another centuries-old craft. But all of this would be wasted if we couldn’t share it. Whether serving up new flavors, collaborating with seasoned brewmasters, or training the next generation at Home Brew Mart, we not only want to challenge our own tastes, but expand yours.
Ballast Point. Dedicated to the craft.
Three Sheets – Rum
Sunshine, ocean breezes and an ice-cold cocktail. Easily one of life’s perfect combinations. Our Three Sheets Rum stirs things up a bit. Crafted from pure cane sugar, rather than molasses, and distilled in a hybrid pot-and-column still, this smooth silver rum is perfect for enjoying straight or mixed. At sea, or on shore.
Barrel Aged Three Sheets – Rum
They say everything gets better with age. This rum is no exception. We age our white rum like a bourbon for two years in virgin American oak barrels, introducing hints of toffee and caramel that give way to flavors of vanilla and tobacco. This rum can hold its own in any whiskey cocktail, but we like it served neat. And sipped slowly.
Old Grove – Gin
The Torrey Pine. Unique to the semi-arid shores of San Diego, but strangely reminiscent of the Juniper tree that embodies the London Dry style. Our Old Grove Gin blends the best of both worlds—crafted from freshly cracked, earthy and bold juniper berries, with subtle hints of fragrant rose and locally sourced coriander. For a drink that’s pure and proper, yet anything but contrived.
Fugu – Vodka
True precision. It’s something you can taste. Just ask the people who seek out the venomous Fugu fish, the world’s most methodically prepared delicacy. Our own Fugu Vodka is no less the result of meticulous attention to detail. Distilled from some of the world’s finest grains and filtered 15 times. Because anything less than perfection is a mortal sin.
Devil’s Share Single Malt – Whiskey
The only true evil is compromise. When we set out to create Devil’s Share Single Malt Whiskey, we refused to sacrifice quality in favor of expedience. After all, our goal was to craft the smoothest whiskey possible. So we began with pure brewer’s malt. We distilled in small batches to give us precise control over purity. Then we aged Devil’s Share in virgin, heavily charred American oak barrels. The result is an award-winning, distinctly sweet whiskey, rich in woody caramel and vanilla notes backed by hints of cinnamon, cardamom and licorice. When it comes to taste, the devil is indeed in the details.
Old Grove - Spirits
10051 Old Grove Rd
San Diego, CA 92131
TASTING ROOM HOURS
Always call ahead for Tour, Tasting Hours, and Additional Information
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